Noodles
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| Product Image | Item Name | Brand | Price |
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Pancit Canton Noodles (菲律賓炒麵)Size : 227g Ingredients:Wheat Flour, Coconut Oil, Water, Salt. Description:Masarap Pancit Canton Noodles Chow mein Noodles |
Masarap | £1.75 Max: 12 |
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Oriental Kitchen Instant Noodles Multipack (Carbonara Bacon) (媽媽 卡邦尼撈麵)Size : 85g x 4 Ingredients:Wheat Flour (58%), Modified Tapioca Starch, Palm Oil, Creamer (Glucose Syrup, Fully Hydrogenated Palm Oil, Sodium Caseinate (Milk), Anticaking Agent (E551), Maltodextrin, Modified Corn Starch), Rice Bran Oil, Sugar, Salt,. Textured Soy... |
Mama | £3.95 Max: 3 |
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Hotpot Vermicelli Noodles (麥老大火鍋粉絲)Size : 460g Ingredients:Corn Starch, Water, Food Additives (Emulsifier (E466), Stabiliser (E415)). Description:Mailaoda Hotpot Vermicelli Noodles Chaffy Dish Vermicelli Directions for preparation 1. Stir-fry Soak chaffy dish vermicelli in cold water for about... |
Mailaoda | £2.35 Max: 12 |
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Udon Noodles (Sweet & Spicy Flavour) (阿寬成都甜水麵黑鴨)Size : 275g Ingredients:Wheat (Gluten) Flour (45.82%), Water, Thickener (E1420), Salt, Acid (E270), Thickener (E401). Sauce Sachet: Water, Palm Oil, Brown Sugar (1.02%), Sugar (0.92%), Hoisin Sauce (Contains Soy, Wheat (Gluten) Flour, Stabiliser (E1422), Sesame... |
A Kuan | £2.20 Max: 15 |
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Instant Noodles Multipack (Chicken Soup Flavour) (白象 老雞湯麵)Size : 5 x 111g Ingredients:Noodle Pack: Wheat (Gluten) (48.96%), Palm Oil (Contain TBHQ (E319)), Tapioca Starch, Stabiliser (E1420), Salt, Gluten Powder, Acidity Regulator (E452i), Antioxidant (E451i), Thickener (E401, E412), Emulsifier (E471), Raising Agent... |
Baixiang | £4.95 £4.70 Save: 5% off Max: 3 |
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Lai Fen Rice Vermicelli (BunBo Hue) (雙囍 瀨粉)Size : 2kg Ingredients:Rice, Water. Description:Double Happiness Lai Fen Rice Vermicelli (BunBo Hue) GMO Free. No Preservatives. 100% Natural. Premium Quality. Cooking Directions 1. Put rice vermicelli in boiling water and cook for 16-18 minutes, stirring... |
Double Happiness | £6.95 Max: 12 |
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Yopokki Sweet & Spicy Rapokki (Hot & Spicy Tteobokki) (韓國年糕拉麵)Size : 260g Description:Young Poong Yopokki Topokki (Hot & Spicy Tteobokki) How to cook! 1. Put 500ml of the water, rice cake and sauce into a pan and turn on the stove. 2. When it starts to boil, add the ramen and keep stirring for 4 mote minutes until the... |
Young Poong | £3.75 Max: 12 |
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Instant Noodles Multipack (Original Sesame) (歐洲出前一丁 (麻油))Size : 5 x 100g Ingredients:Noodles (91.6%): Wheat Flour, Palm Oil, Salt, Acidity Regulators (Sodium Carbonates, Potassium Carbonates), Stabiliser (Triphosphates), Thickener (Guar Gum), Antioxidant (Tocopherol-Rich Extract). Seasoning Powder (7.2%): Salt, Flavour... |
Nissin | £2.85 Max: 3 |
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Buldak Spicy Ramen Hot Chicken Flavour Cup (Cheese) (三養芝士特辣雞杯麵)Size : 70g Ingredients:Noodle (73.2%): Wheat Flour (Gluten), Modified Starch (Tapioca), Palm Oil, Wheat Gluten, Salt, Emulsified Oil (Emulsifiers (E422, E322, E475), Contains Soy), Acidity Regulators (E501, E500, E339, E330), Onion Seasoning (Flavour Enhancer... |
Samyang | £1.50 Max: 12 |
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Fuzhou Flour Vermicelli (福州線麵)Size : 454g Ingredients:Wheat Flour(Gluten) (88%), Water, Salt Description:YF Fuzhou Vermicelli Ready to cook. Consume soon after opening. Cooking Instructions: 1. Prepare the soup of your choice 2. Put the noodles in boiling water and cook for about half a... |
ZS | £3.30 Max: 12 |
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Green Beans & Potato Starch Sheet (Fen Pi) (長城 天津粉皮)Size : 250g Ingredients:Mung beans, Potato Starch, Water. Description:This is a very fragile and delicate food ingredient. While we will endeavour to pack this product as well as we can, we are unable to accept any liability should it arrive damaged or crushed.... |
Great Wall | £2.95 Max: 12 |
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Lai Fen Rice Vermicelli (Bun Bo Hue) (雙囍 瀨粉)Size : 400g Ingredients:Rice, Water. Description:Double Happiness Lai Fen Rice Vermicelli (Bun Bo Hue) GMO Free. No Preservatives. 100% Natural Premium Quality. Cooking Directions: 1. Put rice vermicelli in boiling water and cook for 16-18 minutes, stirring... |
Double Happiness | £1.40 Max: 12 |
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Thai Connext Instant Tom Kha Noodles (Thai Coconut Soup With Herbs) (媽媽 冬嘉麵)Size : 85g Ingredients:Wheat Flour (Gluten) (55.14%), Palm Oil (15.82%), Modified Tapioca Starch (14.91%), Sugar (3.48%), Salt (2.77%), Coconut Cream Powder (Coconut Extract, Glucose Syrup, Sodium Caseinate (Milk), Anticaking Agent (E551), Acidity Regulator... |
Mama | £1.10 Max: 15 |
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Potato Broad Noodle (Tudou Fen) (劍蜀土豆粉)Size : 180g Ingredients:Water, Potato Starch (30%), Cassava Starch, Acidity Regulator (E330, E522 (Sulphite)). Description:Jian Shu Potato Broad Noodle (Tudou Fen) Ready to cook, consume soon after opening. Storage Condition: Keep away from direct sunlight and... |
Jian Shu | £0.75 Max: 12 |
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Vermicelli Bean Thread Multipack (帝珠 龍口粉絲)Size : 8x 50g Ingredients:Pea, Corn Starch, Green Bean, Water. Description:Dizhu Vermicelli Bean Thread Multipack Glass Noodles, Funsee |
Dizhu | £2.50 Max: 12 |
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Hong Kong E-Fu Noodles (OK 傳統伊麵)Size : 2 x 210g Ingredients:Wheat Flour (61.56%), Water, Soybean Oil, Whole Egg Liquid (4.92%), Acidity Regulator (E500 (Sodium Carbonate), E501 (Potassium Carbonate)), Colouring (E160a (Beta Carotene)). Description:OK Hong Kong E-Fu Noodles Cooking Instruction:... |
OK | £6.15 Max: 15 |
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Instant Noodles Multipack (Roasted Beef) (統一紅燒牛肉麵)Size : 5 x 108g Ingredients:Noodles: Wheat Flour, Palm Oil (Contain Antioxidant (E307), Tapioca Starch, Salt, Food Additives (Flavour Enhancer (E621), Acidity Regulator (E501, E500, E541), Humectant (E452, E450), Thickener (E415)) Seasoning Pack: Salt, Sugar, Yeast... |
Unif (Tongyi) | £4.95 Max: 3 |
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Rice Stick (3mm) (玫瑰牌 沙河粉)Size : 400g Ingredients:Rice Flour (90%), Water. Description:Rose Brand Rice Stick (3mm) Cooking Direction: Soak the noodle into room temperature water (not more than 35C) for 40-60 minutes, or until soft before cooking. |
Rose Brand | £1.50 Max: 12 |
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Guilin Rice Vermicelli (桂林米粉)Size : 400g Ingredients:Rice (88%), Water. Description:UMee Guilin Rice Vermicelli GMO Free. No Preservatives. 100% Natural. Cooking Instruction Cook vermicelli in boiling water for about 8-10 minutes, stir occasionally, and rinse vermicelli with cold water for... |
UMee | £1.45 Max: 12 |
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Cha Soba Green Tea Noodles (日式喬麥麵)Size : 640g Ingredients:Wheat Flour (94%), Green Tea Powder (3%), Salt (2%), Buckwheat Flour (1%). Description:Yoshi Cha Soba Green Tea Noodles |
Yoshi | £4.60 Max: 12 |
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Hot Pot Fungus Noodles (木耳火鍋麵)Size : 300g Ingredients:Whole Wheat Flour (73.5%), Water, Fungus Puree (15%), Salt. Description:Qiu Shi Hot Pot Fungus Noodles Low in fat. No added preservatives. Cooking Suggestions: 1. Hot Pot noodles: Put the noodles in hot pot cook about 6-7 minutes and... |
Qiu Shi | £1.85 Max: 12 |
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Jjajang Topokki Cup (Rice Cake) (韓國炸醬年糕)Size : 140g Ingredients:Rice Cakes (71.43%): Rice, Salt, Citric Acid (E330). Sauce (28.57%): Water, Chungjang (Stir-Fried Chunjang, Soybean Powder), High Fructose Corn Syrup, Onion Concentrate, Sugar, Xanthan Gum (E415), Disodium 5-Inosinate (E631), Disodium... |
Yopokki | £2.10 Max: 12 |
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Instant Noodles Multipack (Pork) (媽媽 豬肉味麵)Size : 5 x 60g Ingredients:Wheat Flour (79%), Palm Oil, Salt, Spices, Sugar, Flavour Enhancer (E621, E635), Chilli Powder, Flavouring (Sesame) (0.3%), Dried Spring Onion, Acidity Regulator (E500, E501, E541), Thickener (E466), Soy Sauce (Soybean, Water, Salt).... |
Mama | £2.50 Max: 3 |
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Sweet Potato Vermicelli (Broad) (東亞 紅薯火鍋粉)Size : 300g Ingredients:Sweet Potato Starch, Water. Description:East Asia Brand Sweet Potato Vermicelli (Broad) Cooking Directions: 1. Cook noodle in boiling water for 7-10 minutes. Stir occasionally so it doesn't stick to pot. 2. Drain out water, and rinse... |
East Asia Brand | £2.75 Max: 12 |