Main courses

Main CoursesThis collection of main courses contains many authentic oriental recipes, as well as oriental-inspired dishes that may be eaten communally or individually.

Kung Pao Chicken

Kung Pao Chicken

Try this version of a take-away classic for a great-tasting meal that is kind on the pocket!

Japanese Style Teriyaki Chicken

Japanese Style Teriyaki Chicken

A healthy way of eating chicken with a quick and easy meal when you're short of time!

Indonesian Shrimp Curry (Udang Kari)

Indonesian Shrimp Curry (Udang Kari)

This creamy coconut curry matches the sweetness of the shrimps to give a stunning Indonesian dish.

Hokkien Style Braised Pork

Hokkien Style Braised Pork

This traditional Hokkien dish is even better when prepared the day before serving. This slow-cooked dish results in melt-in-the-mouth pork that is irresistible.

Five Spice Lamb

Five Spice Lamb

A mouth watering lamb dish that is perfect for an informal dinner party.

Duck & Ginger Chop Suey

Duck & Ginger Chop Suey

Chicken may be substituted for duck in this delicious recipe that requires marinating overnight.

Crispy Sea Bass

Crispy Sea Bass

A impressive fish dish worthy of a special occasion. Crispy skinned sea bass served on a bed of seasoned vegetables.

Braised Beef (Shanxi style)

Braised Beef (Shanxi style)

This fresh-tasting recipe for braised beef is a great example of how good ingredients can taste delicious when cooked in a simple and healthy way.

Citrus Pork Noodles

Citrus Pork Noodles

This zesty sweet and sour citrus pork noodle dish is an easy and quick dinner ready in 20 minutes.

Chinese Braised Lamb

Chinese Braised Lamb

This delicious recipe for Chinese braised lamb has been submitted by Fiona Lee; a visitor to our site. This dish may be served in pancakes or alternatively with noodles or rice.

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