New Products Online – June 2018
We’ve added over 1,100 new products to our website in the last year, and we’re updating our product listings everyday. Here are a few of our top picks.
20 June 2018标签归档：Japanese Ingredients
New Products Online – 07-July-17
Our online catalogue now has over 4,000 products, and we’re still adding and updating. Take at look at the newest additions.
7 July 2017New Products Online – 21-Mar-17
We’ve added hundreds of new products over the last few months, with many more to come. Here are our top picks for the latest batch.
21 March 2017New Products Online – 17-May-16
Phew! Over 100 new products added in the last few weeks. As usual, we take a look at our top picks for the most interesting-looking new-buys we have.
17 May 2016Seleco Tastings – 19-20 Mar 2016
We are pleased to invite Seleco for in-store tastings on 19-20 March 2016! Seleco creates delicious roasted and fried seaweed based snacks.
16 March 2016New Products Online – 30-Sep-15
With over 100 new products added to our online store this month, we’re pretty certain you’ll find something you like. Jellies, sushi wrappers and pickling base are among our favourite new additions.
30 September 2015New Products Online – 06-Aug-15
It’s always exciting when we receive new products, and we love to get them on the shelves as quickly as possible. Here are our picks of the new arrivals for August.
6 August 2015Chicken – Catherine Phipps
We were listed as an online source for Oriental food ingredients in a cookbook by Catherine Phipps:- Chicken – Over two hundred recipes devoted to one glorious bird
2 July 2015New Products Online – 04-Jun-15
We’ve been overcome by the number of new lines we’ve seen in the store over the last few weeks. We almost can’t keep up! Here are our favourites from the latest batch of new products we’ve added to our online store.
4 June 2015New Products Online – 21-May-15
Loads of new products uploaded to our online store! Mamee Monster, Instant Miso Soup, Taro Chips and Kuih Bankit are some of our staff picks this month!
21 May 2015
