Vinh Thuan Banh Lot Flour (Bot Banh Lot) (甜品粉條粉)


  • Brand: Vinh Thuan
  • Size: 300g
  • £0.60 per 100g
  • Shipping Weight: 0.363kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Vietnam
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Description:Vinh Thuan Banh Lot Flour (Bot Banh Lot)
Instructions for use: Banh Lot Flour
- Mix 300g Banh Lot Flour packet with food colour packet (if you want to make white cake, the food colour packer is not necessary), then dissolve with 900ml of water, put it on the over with low hear and stir well, when the dough turns clear, it is cooked.
- Put a basket with small holes of chopstick size onto a cold water (or ice water) baht, then pour this hot dough into the basket, use a ladle to strongly press for the dough to fall from the basket's holes into stalks of 3cm long.
- Banh Lot Flour can be deliciously served with sugar, broken green beans, and cooked coconut milk.

This premix powder can be used for making Banh Lot used in preparing sweet meat or cooking ordinary daily meals.
Ingredients:Rice Starch (54%), Tapioca Starch *45%), Food Colouring (E102 (0.5%), E133 (0.5%))




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