East Asia Brand Mixed Spices (Lo Shui) (東亞 鹵水料)


  • Brand: East Asia Brand
  • Size: 200g
  • £1.48 per 100g
  • Shipping Weight: 0.253kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Vietnamese
  • Product of: China
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Description:East Asia Brand Mixed Spices (Lo Shui)

Cooking suggestion:
1. Wash before cooking.
2. Rinse desire amount of spices with water, and lace into the bag provided.
3. Place the bag and meat in a saucepan filled with water.
4. Bring to boil for 30 minutes.
5. Simmer for 30 minutes until meat is cooked and enriched in flavour.

Storage: Store in cool and dry place, away from humidity.

May also contain sulphate preservatives.
Ingredients:Sichuan Pepper, Fennel Seeds, Star Aniseed, Ginger, Cassia Bark, Tsaoko, Clove, Orange Peel, Liquorice Root.




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