Not currently being sold:

Thai Sour Spicy Coconut Soup Paste (Tom Ka Kai) (泰式椰子湯)

Shipping Weight: 0.506kg
Brand: Mae Pim

Description:Mae Pim Thai Sour Spicy Coconut Soup Paste
Tom Ka Kai

No Preservative

Cooking Instructions:
1. Bring 3/4 cup of water and 1/4 cup of coconut milk to boil
2. Add 2 tbsp of Thai Soup Spicy Coconut Soup Paste
3. Add any meat and vegetable as preferred
4. Bring to a boil
5. Ready to serve in a bowl

Refrigerate after opening.

Ingredients:Coconut, Water, Sugar, Galangal, Salt, Shallot, Lemongrass, Soybean Oil, Garlic, Chilli, Monosodium Glutamate (E621), Citric Acid (E330).

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Not currently being sold:

Thai Sour Spicy Coconut Soup Paste (Tom Ka Kai) (泰式椰子湯)

Here are a few alternatives you may like:

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