Ingredients & Condiments

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New
Roasting Cock Seasoning (焼雞公佐料)

Roasting Cock Seasoning
(焼雞公佐料)

Size : 150g
Pangzi
£1.50
Max: 12
New
Salted Shrimp Paste (越南蝦醬)

Salted Shrimp Paste
(越南蝦醬)

Size : 220g
Ngoc Lien
£1.95
Max: 12
Seasoned Shredded Kombu (Kelp) (鹽漬昆布碎)

Seasoned Shredded Kombu (Kelp) (鹽漬昆布碎)

Size : 46g
Fujicco
£2.85
Max: 12
New
Seaweed Seafood Broth (牛頭牌原味 高湯(昆布海鮮))

Seaweed Seafood Broth (牛頭牌原味 高湯(昆布海鮮))

Size : 411ml
Bull Head
£2.10
Max: 12
New
Tom Yum Goong Hot Pot Soup Base (海底撈火鍋底料-冬陰功)

Tom Yum Goong Hot Pot Soup Base (海底撈火鍋底料-冬陰功)

Size : 200g
HDL
£2.65
Max: 12
New
Traditional Chongqing Spicy Hot Pot Base Cube (大虎老火鍋 方塊底料)

Traditional Chongqing Spicy Hot Pot Base Cube (大虎老火鍋 方塊底料)

Size : 80g x 4
Dahu
£4.50
Max: 12
New
Wheat Starch (舒可曼 澄麵)

Wheat Starch
(舒可曼 澄麵)

Size : 250g
Sugarman
£1.20
Max: 12


 

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