Dried Beancurd & Seaweed
| Product Image | Item Name | Brand | Price |
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Roasted Kelp Strips (海之林 烤海帶絲)Size : 50g Ingredients:Kelp. Description:Haizhilin Roasted Kelp Strips Ready to cook Serving suggestion: Soak content in water before use. Consume soon after opening. Storage Condition: Keep away from direct sunlight and store in a cool dry -place. |
Haizhilin | £1.95 Max: 12 |
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Roasted Seaweed (Laver) (Sushi Yaki Nori) (壽司紫菜)Size : 25g Ingredients:Roasted Seaweed (100%). Description:Sukina Roasted Seaweed (Laver) (Sushi Yaki Nori) 10 Sheets How To Make Sushi Rice: 4 cups of rice 4 cups of water Wash rice several times chafing. Drain water and set aside 20 minutes. Put rice and... |
Sukina | £2.85 £2.75 Save: 4% off Max: 12 |
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Sargassum (Seaweed) (海知味 火鍋鞭炮筍)Size : 200g Ingredients:Sargassum (82%), Salt, Water Description:Haizhiwei Sargassum (Seaweed) Ready to cook and consume soon after opening. Storage Condition: Keep away from direct sunlight and store in a cool dry place. |
Haizhiwei | £1.20 Max: 12 |
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Seasoned Fried Bean Curd (Inari) (日本壽司腐皮)Size : 2x8pc Ingredients:Water, Fried Bean Curd (Soybeans, Vegetable Oils (Rapeseed Oil, Fully Refined Soybean Oil, Corn Oil), Water), Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt, Salt, Modified Starch, Acidity Regulator (E296). Description:Misuzu Seasoned... |
Misuzu | £3.95 Max: 12 |
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Superior Edomae Roasted Seaweed (Nori) (日式紫菜)Size : 25g Ingredients:Roasted Seaweed (100%). Description:Yama Moto Yama Superior Edomae Roasted Seaweed (Nori) (10 Sheets) How to Make Sushi Rolls 1. Place a sheet of seaweed (Nori) on a bamboo sushi mat. Spread cooked and seasoned sushi rice evenly on the... |
Yama Moto Yama | £2.70 Max: 12 |
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Tofu Skin (海底撈 豆皮)Size : 120g Ingredients:Soybean 87.5%, Water, Salt Description:HDL Tofu Skin Preparation instructions: For hot pot, simply place it in boiling water for 2-3 minutes. If soaked in cold or warm water, it can be used for stir-frying, stewing, making salads, or... |
HDL | £1.50 Max: 12 |
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Wakame Seaweed (Undaria Pinnatifida) (裙帶菜)Size : 60g Ingredients:Wakame. Description:Yuho Wakame Seaweed (Undaria Pinnatifida) Ready to cook, consume soon after opening. Serving Suggestion: Soak in cold water for 5 minutes and warm water for 2 minutes, drain (squeeze out excess water by holding hands)... |
Yuho | £2.35 Max: 12 |
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Yaki Nori (Sushi Seaweed) (壽司紫菜)Size : 25g Ingredients: 500g cooked short grain rice, 1 tbsp rice vinegar, 5 sheets nori seaweed, wasabi, your choice of fillings - tuna, cucumber, avocado, crab meat, etc. Cooking Methods: 1. Sprinkle rice vinegar over cooled rice and mix through gently 2.... |
Hanabi | £2.65 Max: 12 |
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Yaki Nori Seaweed For Sushi (壽司紫菜)Size : 25g Ingredients: 500g cooked short grain rice, 1 tbsp rice vinegar, 5 sheets nori seaweed, wasabi, your choice of fillings - tuna, cucumber, avocado, crab meat etc. Cooking Methods: 1. Sprinkle rice vinegar over cooled rice and mix through gently 2.... |
Obento | £2.65 Max: 12 |