Not currently being sold:

Black Sticky Rice Soup (紫米露)

Shipping Weight: 0.3795kg
Brand: Brother Hood

Description:Black Sticky Rice Soup (dessert)

Cooking Instruction:
1. Rinse all ingredients.
2. Pre-soak in hot water for one hour.
3. Place into pot, add 4 bowls of water.
4. Boil and simmer for 45 minutes, add sugar to taste.

Storage Method:
Keep in dry and cool condition.

Ingredients:Black Sticky Rice (64%), Small Sago, Big Sago, Barley.

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Not currently being sold:

Black Sticky Rice Soup (紫米露)

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