Chi Sheng Tapioca Starch Pearl Balls (Boba Bubble Tea) (波霸粉圓)

£2.00

Brand: Chi Sheng
Size: 250g
£0.80 per 100g
Shipping Weight: 0.319kg
Cuisine: Chinese, Korean, Malaysian, Singaporean, Taiwanese
Product of: Taiwan

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Description:Chi Sheng Pearl Balls

Ready to use.

Directions:
Boil a pot of hot water, pour in sufficient amount of tapioca and stir gently. Make sure water is full enough to cover tapioca. Boil with smaller heat for about 5-10 minutes. Then pour 5 measuring cups of water into rice cooker and put the pot into rice cooker. After the switch is off, let stew for 2 hours. Lastly, strain the tapioca and simmer in cold water. Mix it with syrup or milk tea and ready to serve.

Store in a cool dry place, out of direct sunlight.

Ingredients:Tapioca Starch, Water, Caramel Colour.