SignWin Classical Caramel Pudding Mix (焦糖布甸粉)


  • Brand: SignWin
  • Size: 130g
  • £2.12 per 100g
  • Shipping Weight: 0.198kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Taiwan
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Description:SignWin Classical Caramel Pudding Mix

1. Add 1 pack of pudding powder (100g) into 500ml boiling water.
2. Stir and mix well till it fully dissolved, cook until start boil then remove from the stove.
3. Pour mixture into mould and allow it to cool down.
4. Add 1 pack of caramel powder (30g) into 100ml cold water. Cook until boil then remove from the stove.
5. When the caramel syrup temperature is down to around 65C, pour it onto the top or pudding. Put it into fridge for 2-3 hours before serving. Best served chilled.

For more chewable texture, add less water. This product is enough for 5 cups (1 cup = 100cc) of serving. Best consume within 2-3 days.

Storage Instructions: Store in a cool dry place
Ingredients:Sugar, Non-Dairy Creamer (Glucose Syrup, Hydrogenated Palm Kernel Oil, Whey Powder (Milk), Sodium Caseinate (Milk), Antioxidant (E340iii, E340ii), Thickener (E451, E471, E481 (Peanut/Milk), Acidity Regulator (E551), Colour (E160a)), Thickeners (E407, E410, E415), Egg Flavour (1.29%), Antioxidants (E327 (Milk)), Colouring (E102, E110).

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