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Green Tea Ice Mix (冰綠茶)

  • Shipping Weight: 0.0946kg

Description:Make traditional Japanese green tea ice cream at home, simply and easily with Nisshin Home Made Ice.

1. Separate an egg yolk from the egg white.
2. Whisk together 200 ml milk and egg yolk in a large bowl until blended.
3. Add packet of Nisshin Green Ice Tea and whisk until smooth.
4. Freeze mixture for more than 3 hours or until frozen and firm.
Ingredients:Sugar, Rapeseed Oil (33.5%), Glucose (From Corn Starch), Lactose (8%), Green Tea (4%), Millet, Jelly Powder, Milk Powder (0.5%), Thickener (E407, E412), Flavour.

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