Not currently being sold:

Soft Beancurd Powder (Serbuk Tau Huay Lembut) (快樂草豆腐花粉)

Shipping Weight: 0.187kg
Brand: Happy Grass

Description:Happy Grass Soft Beancurd Powder (Serbuk Tau Huay Lembut)

Method:
Soft Bean Curd Powder 1 pack
Water 1000ml
Soya Milk 2000ml
Sugar 50g
- Add water, soya milk and sugar into a pot. Bring it to boil.
Turn off the flake, add Happy Grass Soft Bean Curd Powder and mix thoroughly.
- Simmer for 5 mins. Open lid and remove excess bubbles with a spoon.
- Pour into container. Wait for the mixture to cool and set before placing into the fridge for a few hours. DElicious chilled Dou Huay is ready to be served.

NB: Soya Milk must be stirred continuously while boiling to prevent sticking to the bottom of the pot.
Not: For better taste, you may replace the plain water with pandan water.

Ingredients:Non Dairy Creamer (Glucose Syrup, Emulsifier (E471), Stabilisers (E340, E452), Colour (E150a), Food Conditioner (E551), Coconut Oil), Sugar, Carrageenan, Soya Flavour.

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Not currently being sold:

Soft Beancurd Powder (Serbuk Tau Huay Lembut) (快樂草豆腐花粉)

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Soft Beancurd Powder (Serbuk Tau Huay Lembut) (快樂草 豆腐花粉)

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Soft Beancurd Powder (Serbuk Tau Huay Lembut) (快樂草豆腐花粉)