Not currently being sold:

Fermented Beancurd (White) (白腐乳)

  • Shipping Weight: 0.5115kg
  • Brand: HJ

Description:HJ White Fermented Bean Curd

Serving: Chinese fermented bean curd is used to flavour cooking such as stir-fried spinach. A little goes a long way, use only half a cube at a time.
Storage: Keep in a cool dry place. Refrigerate after opening.
Ingredients:Soybean (72%), Water, Cooking Wine, Salt, Acidity Regulator (Calcium Carbonate E170(i)).

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