Not currently being sold:

Shrimp Chips (越南蝦片)

Shipping Weight: 1.1275kg
Brand: Sa Giang

Description:Instructions:
Soak Chips in cooking oil at the temperature 160 C - 180 C. Take out quickly when the chips just turn brown yellow and swell.

Ingredients:Tapioca Flour, Shrimp 9%, Sugar, Salt, Garlic, Flavour Enhancer:E621, Sodium Bicarbonate, Citric Acid.

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Clover Chips (Shrimp Barbecue) (蝦餅小食)

Size : 50g
Leslie's
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Shrimp Chips
(沙江蝦餅)

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Displaying 1 to 2 (of 2 products)

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