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Not currently being sold:

Thai Black Rice (金蓮 黑米)

  • Shipping Weight: 1.155kg
  • Brand: Golden Lotus

Description:Golden Lotus Thai Black Rice

Cooking Instructions Absorption Method
1. Rinse rice with water once or twice before cooking.
2. Put in 1-2 cups of water into a heavy saucepan and bring to boil.
3. Stir in 1 cup of rice.
4. Cover, lower heat and simmer for 15-20 minutes.
5. Remove from heat, cover and leave to stand for 5 minutes.
6. For softer rice, add more water and simmer for longer.

Store in a cool dry place away from direct sunlight.
Ingredients:Black Rice.

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(日式飯/湯碗)

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Max: 12


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