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Not currently being sold:

Sushi Rice (日本壽司米)

  • Shipping Weight: 5.588kg
  • Brand: Sumo

Description:Sushi Rice
Medium grain rice perfect for making sushi.

Cooking instructions:
Wash the rice thoroughly. Add 1 volume of rice to 1 1/2 volumes of cold salted water and bring to the boil. Cover and simmer for 15 minutes or until the water has been absorbed. Turn off the heat and allow to sit for 10 minutes.
Ingredients:Rice.

Here are a few alternatives you may like:

Product Filter: Order:


Japanese Style Rice For Sushi (日本壽司米)

Japanese Style Rice For Sushi (日本壽司米)

Size : 10kg
Haruka
£29.95  £27.95 Save: 7% off
Max: 12
Sushi Rice (壽司米)

Sushi Rice
(壽司米)

Size : 1kg
Kotobuki
£2.95
Max: 12


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