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Green Curry Paste (Pes Kari Hijau) (張天廚青咖喱醬)

  • 重量: 0.1595 kg
  • 品牌: Master 1

Description:Master 1 Green Curry Paste (Pes Kari Hijau)
Original Malaysian Cuisine
Vegetarian

Ready 15 mins

Cooking Method:
Boil 100ml water and 1 packet Master 1 Green Curry Paste into pot.
Stir well to mix, add 250g vegetarian meat substitutes, cook for 7 minutes or until cooked.
Add in 80ml coconut milk/fresh milk as preferred. Served hot.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Lemongrass, Galangal, Ginger, Chilli, Kaffir Lime Leaves, Cumin, Coriander, Vegetable Oil, Salt, Sugar, Preservatives (E211).

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Green Curry Paste (青咖喱醬)

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Thai Green Curry Paste (青咖喱膏)

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