Not currently being sold:

Korma Spice Paste (咖哩醬)

Shipping Weight: 0.572kg
Brand: Pataks

Description:Pataks Korma Spice Paste
Our authentic blend of coconut & aromatic spices including turmeric, cumin and fennel for a beautifully balanced korma dish.

10 Spices expertly blended
Serve 8
Mild
25 Minutes
Gluten Free
Vegan
No artificial flavours, colours, preservatives.

Shopping List:
1 Onion
2 cm Piece of Ginger
4 Chicken Breasts
400ml Coconut Milk
4 tbsp Double Cream
Fresh Coriander

Classic Chicken Korma Curry for 4
1. Fry diced onion in 2tbsp of oil until soft. Add the finely chopped ginger with ½ a jar of spice paste and sizzle to release flavours. Cook for 2 mins, add 50ml water and cook until evaporated.
2. Add diced chicken and sear, then ripple through the coconut milk, double cream and 1 tsp sugar. Simmer uncovered for 15 mins until the chicken is cooked through. Garnish with fresh coriander.
Try with 200g of paneer and add 2½ cups of green peas to the simmering sauce.

This product must be cooked.
Store in a cool, dry place. Use within 6 weeks of opening and before the best before end date.

May contain mustard, peanuts and nuts.

Ingredients:Water, Ground Spices (Spices (7%), Turmeric (3%), Cumin, Fennel) (12%), Rapeseed Oil, Sugar, Concentrated Tomato Puree, Salt, Maize Flour, Ginger Puree, Garlic Puree, Desiccated Coconut (3%), Acid (Acetic Acid), Dried Onion, Dried Coriander Leaf.

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Not currently being sold:

Korma Spice Paste (咖哩醬)

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