Not currently being sold:

Tikka Curry Paste (丁加醬)

Shipping Weight: 0.539kg
Brand: Rajah

Description:Rajah Tikka Curry Paste
Recommended Usage: Use 1 heaped tablespoon (20g) per 250g average serving of ingredients. Ensure fully cooked before serving.

Marinate 750g boneless cubed chicken in 3 tbsp of Rajah Tikka Paste, 2 tbsp gram flour, 2 tbsp oil, 150ml natural yoghurt, salt to taste and refrigerate for 4 hours. Thread pieces onto skewer or bake 15-20 minutes. Turn pieces over based in juices, brill 1-2 mins and serve. Ensure fully cooked before serving. Serves 6.

Keep refrigerated after opening.

May Contain Nuts.

Ingredients:Water, Salt, Chilli Powder, Coriander, Cumin, Garlic Puree, Ginger Puree, Red Lentil Flour, Cotton Seed Oil, Rapeseed Oil, Acetic Acid, Turmeric, Garam Masala.