Woh Hup Sambal Shrimp (Chilli Paste With Shrimp) (和合蝦米辣椒醬)

£1.95

  • Brand: Woh Hup
  • Size: 220g
  • £0.89 per 100g
  • Shipping Weight: 0.473kg
  • Cuisine: Chinese, Indonesian, Malaysian, Singaporean
  • Product of: Malaysia
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Description:Woh Hup Sambal Shrimp (Chilli Paste With Shrimp)

Cooking Suggestion: Sambal Prawn with Stink Beans (Buah Petai) (Serves 2-3)
Heat up a pan with 2 tbsps of oil, stir-fry 220g (14 tbsps) of Woh Hup Salbal Shrimp Paste for 1 minute. Add in stink beans or asparagus and stir-fry for 5 minutes. Add in 1kg of prawns (remove shells), stir-fry until prawns are cooked. Dish our and serve hot.

Store in cool and dry place protected with direct sunlight.
Refrigerate after opening.

May contain traces of gluten, molluscs, peanut, mustard, sesame and celery.
Ingredients:Water, Onion, Soybean Oil, Dried Shrimp (14,.8%), Chilli (7.4%), Sugar, Tamarind, Garlic, Salt, Flavour Enhancer (E621), Acidity Regulator (E270), Shrimp Paste (Shrimp, Salt, Water), Thickener (E1422), Acidity Regulator (E330), Vinegar, Preservative (E211).

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