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Satay Sauce (Mild) (沙爹醬)

  • Shipping Weight: 0.407kg
  • Brand: Ayam Brand

Description:For years, people throughout Asia have enjoyed the delicious combination of peanuts, chillies and spices that make a satay sauce. Part of the complete range of Ayam Satay Sauces, Mild Satay Sauce is a smoothly flavoured peanut sauce that the whole family will enjoy.

No artificial flavouring, preservatives or added MSG
Great taste, made with Australian peanuts

Serving Suggestions:
Heat gently and use as a serving sauce
Heat (do not boil) and use to spice up grilled chicken, beef, vegetables or fish
For a thinner sauce and extra coconut taste, dilute contents with Ayam coconut milk or cream until desired consistency is reached

Chicken Satay (Serves 4):
4 chicken breast fillets, diced
12 wooden or metal skewers
1 red onion, cut into wedges
1 zucchini, cut into slices
2 tbsp Ayam Light Soya Sauce
1/4 cup peanut oil
1 tbsp lime juice
1 small red capsicum, cut into 2.5 cm cubes
1 can (270 ml) Ayam Light Coconut Cream
1 can (250 ml) Ayam Satay Sauce Mild
Cooking Instructions:
1. Thread diced chicken onto 12 skewers, adding onion wedges, zucchini and capsicum in between. Brush chicken and vegetables with combined peanut oil, lime juice and light soya sauce.
2. Pre-heat grill to high. Grill chicken and vegetable skewers for 3 minutes on each side, or until meat is lightly browned and vegetables are tender.
3. Combine satay sauce and light coconut cream in a saucepan, stir over medium heat for 3 minutes or until reduced and thickened
4. Serve skewers on a bed of rice and spoon over sauce

Allergen Information: Contains Soya Beans, Milk, Peanut, Other Nuts.

After opening, keep refrigerated in a plastic container and consume within 3 days.
Ingredients:Water, Roasted Peanuts (21%), Lemongrass, Sugar, Soya Bean Oil, Candlenuts, Coconut Cream Powder (Coconut Milk, Maltodextrin, Milk Protein), Coriander Powder, Garlic, Onion Powder, Ginger, Salt, Galangal, Chilli Powder (0.4%), Curry Powder (Coriander Powder, Aniseed Powder, Turmeric Powder, Fennel Powder, White Pepper Powder, Black Pepper Powder, Cinnamon Powder, Star Anise Powder, Cardamom Powder, Nutmeg Powder, Clove Powder), Tamarind Puree.

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