Not currently being sold:

Soybean Paste Seasoning For Seafood (好人家小海鮮調料)

Shipping Weight: 0.143kg
Brand: Haorenjia

Description:Haorenjia Soybean Paste Seasoning For Seafood
Seasoning for seafood with soy sauce paste

Enjoy delicious quick-fried seafood in soy sauce by 3 steps only.
1. Clean 500g of seafood combinations and blanch with a little salt and white pepper.
2. Put 80g of cooking oil into a pot and heat it. Then stir-fry some ginger and scallion pieces until fragrance. Next stir-fry the seafood combinations with the seasoning.
3. Add 80ml of water, boil and thicken with sauce.

Store in cool and dry place, once opened keep refrigerated and use within 6 weeks.

Ingredients:Rapeseed Oil, Soybean Paste (Water, Soybean, Sugar, Salt,Wheatmeal, Flavour Enhancer (E621), Vinegar, Flavour Enhancer (E635), Emulsifiers (E415), Preservatives (E202), Sweeteners (E955), Sugar, Water, Sweet Bean Sauce (Wheatmeal, Salt, Soybean Paste, Sugar, Fructose Syrup (Contains Sodium Metabisulphite), Yeast Extract, Caramel Colour, Corn Starch, Sesame, Liquid Brown Sugar, Preservatives (E202), Sucralose, Flavour Enhancer (E635), Yeast Extract (Yeast Extract, Salt), Soy Sauce (Water, Soybean, Salt, Wheat, Flavour Enhancer (E621), Wheatmeal, Flavour Enhancer (E635, E634), Colour (E150a), Preservatives (E211), Sweeteners (E955)), Onion, Zhu Hou Sauce (Water, Soybeans, Wheatmeal, Sugar, Salt, Sesame Oil, Flavour Enhancer (E621), Sesame Paste, Dehydrated Garlic, Emulsifiers (E415), Preservatives (E211)), Soy Sauce (Water, Defatted Soybeans, Soybeans, Salt, Colour (E150a), Sugar, Wheat, Flavour Enhancer (E621), Straw Mushroom), Chilli, Ginger, Sesame Paste, White Wine (Water, Sorghum), Salt, Flavour Enhancer (E635), Star Anise, Cumin, Sichuan Peppercorn, Fennel, Nutmeg, Emulsifiers (E415), Preservatives (E202).

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Not currently being sold:

Soybean Paste Seasoning For Seafood (好人家小海鮮調料)

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