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Not currently being sold:

DIY Chocolate Snack (Dinosaur Island) (恐龍島食玩)

  • Shipping Weight: 0.242kg
  • Brand: Lu La La

Description:Lu La La DIY Chocolate Snack (Dinosaur Island)

Serving Suggestion:
1. Place the chocolate sauce pan in warm water at 45-55C until completely melted.
2. Squeeze the melted chocolate sauce into the mould cavities.
3. Place the filled mould in the freezer until solidified.
4. Remove from mould and enjoy.

Store in cool dry place, away from sunlight.
Ingredients:Milk Chocolate (Sugar, Cocoa Liquid Block, Whey Powder (Milk), Lactose (Milk), Whole Milk Powder, Cocoa Powder, Emulsifier (E322, E476), Flavouring) (70%), Margarine, Maltodextrin.

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