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Mango Syrup (芒果漿)

  • Shipping Weight: 1.606kg
  • Brand: Rose Brand

Description:Rose Brand Mango Flavour Syrup.

Suggested Servings:
Mango Milk: Add 1 part of Mango Syrup + 6 parts of Milk + Ice. OR add 1 part of Mango Syrup + 2 parts of evaporated milk + 4 parts of water. Stir it.
Mango Soda: Add 1 part Mango Syrup + 6 parts of Soda Water + Ice. Stir it.
Mango Agar-Agar: For making agar-agar (or jelly). Add about 400ml of Mango Syrup to a packet of agar-agar powder / strip + Water. stir together over heat and then let it coagulate in the refrigerator.
Ingredients:Sugar, Water, Trisodium Citrate, Mango Flavour, Cloudy, Citric Acid, Malic Acid, Preservative: Sodium Benzoate, Sulphur Dioxide, Colour: Yellow E102, Xanthan Gum.

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