Not currently being sold:

Beef Ball with Tendon (惠康牛筋丸)

  • Shipping Weight: 0.2805kg
  • Brand: Way-On

Description:Serving Suggestions:
To Stir-fry: Fry using 15 ml cooking oil over a moderate heat for 4-6 minutes
To Make Soup: Add products to 500 ml water and bring to a boil. Simmer for 4 minutes. Season and serve. Ensure the product is cooked thoroughly before consumption

Allergy Advice: Contains Milk.
May contain wheat gluten, crustaceans, molluscs, egg, fish, soya, sesame and sulphites.

Storage: Keep refrigerated. Use within 2 days of opening. Do not exceed Use By Date. Suitable for home freezing. Freeze on day of purchase and consume within 6 months. Once defrosted to not re-freeze.
Ingredients:Beef Rumptail (60.6%), Water, Beef Tendon (7.6%), Corn Starch, Salt, Sago Starch, Stabilisers (E450, E451, E452), Beef Extract Powder, Flavour Enhancers (E621, E631), Whey Protein, Garlic Powder, White Pepper Powder, Meat Binder (Sodium Caseinate, Maltodextrin, Transglutaminase).

Here are a few alternatives you may like:

Product Filter: Order:


Local Delivery Only

 (Within 3 miles)

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Beef Ball with Tendon (惠康牛筋丸)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!




en  tw  cn  
Loading Testimonials
View all testimonals


Copyright ©2024 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions