In The Kitchen With Wai Yee Hong
Welcome to ‘In the kitchen with Wai Yee Hong’.
In our series of ‘In the kitchen…’ articles we aim to demystify oriental vegetables, methods of cooking and kitchenware. If you want to learn more about how to make the most of oriental ingredients and kitchenware, you’ve come to the right place. Articles will be added periodically, so keep checking back!
Brand Spotlight – Kanokwan
Lao Gan Ma – China’s Chilli Sauce
Yusheng – Chinese New Year
Making Dumplings – Jiaozi 餃子
Product Spotlight – MasFood White Curry Noodles
Crispy Aromatic Duck
Brand Spotlight – Deli Coco
Piglet Biscuits, Jue Zai Beng – 豬仔餅
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