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Not currently being sold:

Mushroom Noodles (韓國香菇麵)

  • Shipping Weight: 0.363kg
  • Brand: Hyocheon

Description:Hyocheon Mushroom Noodle

Cooking Direction
1. Put the the noodles (100g) boiling water of 5 cups (1,000cc) in a pot.
2. Boil the noodles for about 3 minutes. Do not overcook.
3. Drain the noodles in a strainer and rinse with cold water.
4. Serve immediately with your favourite sauce or soup.
Ingredients:Wheat Flour, Shiitake Mushroom Powder, Salt.

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