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Instant Noodles Multipack (Hot Curry Flavour) (三養香辣雞咖喱味拉麵)

  • 貨運重量: 0.858 kg
  • 品牌: Samyang

Description:Instant Noodles (Hot Curry Flavour) (5 pack)

Cooking directions:
1) Put the noodles and flakes into 600ml boiling water and cook for 5 minutes
2) Remove the water from the noodles (keep 8 spoons of water) and put liquid soup in with the noodles, stir-fry for 30 seconds
3) Stir well and Serve

Allergens: Wheat, Soya, Milk
Ingredients:Noodles (76%): Wheat Flour(51%), Tapioca Starch (15%), Palm Oil (10%), Wheat Gluten, Salt, Soybean Oil, Water, Thickener (Guar Gum[E412]), Acidity Regulator (Potassium Carbonate[E501], Sodium Carbonate [E500], Sodium Phosphate Dibasic [E399], Sodium Polyphosphate [E452], Citric Acid [E330], Emulsifier Lecithin [E322]), Colour (Riboflavin [E101]).

Soup (22.2%): Water, White Sugar, Soy Sauce, Artificial Chicken Flavour Powder, Soybean Oil, Curry Powder, Yeast Extract Powder, Onion Powder, Salt, Non Fat Dry Milk Powder, Red Pepper Powder, Garlic Powder, Tapioca Starch, Black Pepper Powder.

Flake (1.8%): Dried Potato Fries, Dried Carrot, Textured Vegetable Protein.

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