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Sichuan Spicy & Sesame Flavour Noodles (阿寬椒麻拌麵)

  • Shipping Weight: 0.275kg
  • Brand: Bai Jia

Description:Bai Jia Sichuan Spicy & Sesame Flavour Noodles

Ready to eat.
Cooking Instruction: Remove packaging and add noodle into 2 litres of boiling water, boil for 5-6 minutes, drain the noodle, put noodle in a bowl, add all the sachets according to taste, mix will and ready to serve.

Consume after opening.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Noodle: Wheat (Gluten) Flour (Wheat (Gluten), Acidity Regulator (E341iii, E339i), Antioxidant (E300), Flavour Enhancer) (32.8%), Water, Tapioca Starch, Wheat Gluten, Salt, Acidity Regulator (E500).

Oil Sachet: Sesame Paste (Sesame (8.93%), Palm Oil, Rapeseed Oil, Green Sichuan Pepper Oil (Rapeseed Oil, Green Sichuan Pepper), Peanut Oil, Sesame Oil (0.84%), Chilli (0.56%), Ginger, Shallot, Sesame (0.24%), Sichuan Peppercorn Flavour (Soy Oil, Sichuan Pepper Extract )(0.05%), Antioxidant (E307).

Soup Sachet: Water, Salt, Sugar, Soy Sauce (Water, Soy, Wheat (gluten), Salt, Flavour Enhancer (E621), Sugar, Yeast extract, Flavour Enhancer (E635), E631), Sweetener (E955)), Maltodextrin (Corn), Flavour Enhancer (E621), Yeast Extract, Flavouring (Glucose, Salt, Flavour enhancer (E621), Corn Starch, Maltodextrin (Corn), Flavour Enhancer (E635), Flavour Enhancer (E635), Preservative (E202).

Vegetable Sachet: Freeze Dried Spring Onions.

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