Suki Panko Breadcrumbs (麵包糠)

£1.95

  • Brand: Suki
  • Size: 230g
  • £0.85 per 100g
  • Shipping Weight: 0.3025kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Taiwanese, Thai
  • Product of: China
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Description:Suki Panko Breadcrumbs

Preparation:
1. Coat meat, seafood or vegetables into a mixture or plain flour and some salt and pepper.
2. Dip into a mixture of beaten egg.
3. Roll and press the prepared food into the bread crumbs firmly so it sticks evenly on the outside.
4. Deep fry in hot oil 175-180C for about 2.5-5 minutes until golden brown.

Store in a dry and cool place.
Ingredients:Wheat Flour, Yeast, Salt, Corn Starch, Antioxidant (E300).

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