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Not currently being sold:

Bean Vermicelli (Thread) (泰國粉絲)

  • Shipping Weight: 0.275kg
  • Brand: Double Dragon

Description:Double Dragon Bean Vermicelli (Thread)

Cooking Instructions:
Soak vermicelli in water for 5-7 minutes or until soft before cooking.

For Soup Menu: Cook in boiling soup for 3-4 minutes.
For stir-Fry Menu: Stir fry for 2-3 minutes.
For Salad Menu: Blanching in boiling water for 3-4 minutes then cool down using tap water.

Gluten Free.
Ingredients:Bean Starch (100%).

Here are a few alternatives you may like:

Product Filter: Order:


Instant Bean Thread (Clear Soup) (媽媽清湯冬粉)

Instant Bean Thread (Clear Soup) (媽媽清湯冬粉)

Size : 40g
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£0.60  £0.60 Save: 0% off
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Tom Yum Koong Mung Bean Vermicelli (冬蔭粉絲)

Tom Yum Koong Mung Bean Vermicelli (冬蔭粉絲)

Size : 40g
Mama
£0.60  £0.55 Save: 8% off
Max: 15


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