Lee Kum Kee (LKK) 2-Flavour Noodles (李錦記雙色麵)

£1.95

Brand: Lee Kum Kee (LKK)
Size: 180g
£1.08 per 100g
Shipping Weight: 0.253kg
Cuisine: Chinese, Japanese, Korean
Product of: China

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Description:Lee Kum Kee (LKK) 2-Flavour Noodles (Serves 2)
The Spinach & Soba Duo
Spinach and soba - choose one of mix these wholesome noodles for a subtle flavour blend. Delicious in every bite.

With 130+ Years of Culinary Heritage
Ready in just 3 minutes
Hand-made style. Great in stir-fries. Perfect for noodle soup.

How to cook
Simply simmer for 3 mins.
Or, to make...
Stir Fries: Simmer for 2 mins, quickly rinse in cold water, then stir-fry with sauce for 1 min.
Soups: Simmer for 3 mins, then add to broth or any soup base of your choice.

Pair with Lee Kum Kee Sauces for a tasty meal.
Chill Noodle Salad
Ingredients: 1 serving of Lee Kum Kee 2-Flavour Noodles. 1 tbsp Lee Kum Kee Sesame Chilli Sauce. 1 tbsp Lee Kum Kee Pure Sesame Oil.
Method: Simmer the noodles for 3 minutes, then drain and place in a bowl. Toss with the seasoning, 1/2 a chopped cucumber, and 50g of sliced radishes.

Natural ingredients are added (spinach and buckwheat), which may lead to slight discolouration of the product. This is normal and does not affect its quality.

Store in a cool, dry place. Once opened, consume immediately.

Ingredients:Spinach Noodles: Wheat Flour, Water, Spinach Powder (10%), Ethyl Alcohol, Humectant (Sorbitols), Wheat Gluten Powder, Salt, Antioxidant (Sodium Lactate).
May contain eggs

Buckwheat Noodles: Wheat Flour, Water, Buckwheat Flour (10%), Water, Ethyl Alcohol, Humectant (Sorbitols), Wheat Gluten Powder, Salt, Antioxidant (Sodium Lactate), Acidity Regulators (Potassium Carbonate, Sodium Carbonates).

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Lee Kum Kee (LKK) 2-Flavour Noodles (李錦記雙色麵)

£1.95

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