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Breakfast Egg Noodles (雞蛋麵)

  • 重量: 0.693 kg
  • 品牌: Ruonan

Description:Direction
Put appropriate amount of noodles into about 1l of boiling water.
After 3 minutes of cooking with strong fire and change with moderate fire. You may add some cold water, keep the water boiling till the noodles become approrpiate taste.
Add some auxilliary flavouring and condiments.
Ingredients:Wheat Flour, Egg.

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