Chen Ke Ming Egg Flavour Noodles (陳克明雞蛋面)


  • Brand: Chen Ke Ming
  • Size: 500g
  • £0.32 per 100g
  • Shipping Weight: 0.5885kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: China
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Description:Chen Ke Ming Egg Flavour Noodles

Cooking Instructions:
1. Cook the noodles in boiling water for 3 minutes.
2. Rinse the noodles under cold water, drain well and transfer into a bowl.
3. Add your preferred sauce or soup, stir well and serve.

Storage: Keep in a cool, dry place. Avoid direct sunlight.
Ingredients:Wheat Flour, Water, Corn Starch, Salt, Whole-Egg Powder (0.1%).




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