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Not currently being sold:

Egg Noodles (長壽蛋面)

  • Shipping Weight: 0.2805kg
  • Brand: Long Life Brand

Description:Suggested Cooking Directions:
Boiled Soft Noodles: Cook in boiling water for 5 minutes, drain, then mix with butter, salt and other seasonings as required.
Fried Soft Noodles: Cook as above but after draining, fry in butter or cooking oil for 2-3 minutes. Add small pieces of cooked meat and vegetables, salt, soy sauce to taste, then fry for further 2-3 mins.
Ingredients:Wheat Flour, Egg, Salt.

Here are a few alternatives you may like:

Product Filter: Order:


Egg Noodles (Thick) (壽桃全蛋麵 (粗))

Egg Noodles (Thick) (壽桃全蛋麵 (粗))

Size : 454g
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Egg Noodles (Thin) (壽桃全蛋麵 (幼))

Egg Noodles (Thin) (壽桃全蛋麵 (幼))

Size : 454g
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(頂味寬蛋麵)

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Shrimp Egg Noodles (Thick) (壽桃蝦子麵 (粗麵))

Shrimp Egg Noodles (Thick) (壽桃蝦子麵 (粗麵))

Size : 454g
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£2.70  £2.55 Save: 6% off
Max: 5
Shrimp Egg Noodles (Thin) (壽桃蝦子麵 (幼麵))

Shrimp Egg Noodles (Thin) (壽桃蝦子麵 (幼麵))

Size : 454g
Sau Tao
£2.70  £2.55 Save: 6% off
Max: 5


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