Not currently being sold:

Hong Kong Chef Fine Noodles (康字炒底麵)

  • Shipping Weight: 1.188kg
  • Brand: Hong Brand

Description:Hong Brand Hong Kong Chef Fine Noodle

Preparing Instructions:
1. Soak in boiling water until noodle cake is loosened or soft.
2. Rinse in cold water.
3. Drain off water.
4. Noodles in now ready for either soup or frying.

Storage: Store in a cool dry place.
Ingredients:Wheat Flour (75%), Water, Acidity Regulator (Potassium Carbonate E501).

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