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Scallop Flavoured Noodles (天龍帶子麵)

  • 重量: 0.5225 kg
  • 品牌: Tin Lung

Description:Tin Lung Scallop Flavoured Noodles

Preparation:
Noodles Soup: Put noodles into hot water, cook them about 3 minutes. Add any vegetables and/or meat if you like to.
Fried Noodles: Cook in boiling water for about 3 minutes, drain the noodles. Heat the wok and add some oil. Fry the noodles and add vegetable and/or meat if you like to.

Store in a dry and cool place. Avoid high temperatures and direct sunlight.
Ingredients:Wheat Flour, Water, Scallop Aroma (0.3%), Colour (E100).

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