Yutaka Yakisoba Noodles (日本鐵板炒麵)


  • Brand: Yutaka
  • Size: 150g
  • £0.53 per 100g
  • Shipping Weight: 0.209kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: China
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Description:Yutaka Yakisoba Noodles
Japanese Style Wheat Noodles

Start Your Japanese Adventure
Yutaka means 'good harvest' and we celebrate all varieties of Japanese food. From simple ingredients to authentic recipes to fascinating new flavours, let our expertise and experience guide you on a journey of discovery.

Yakisoba is a classic and popular stir-fry Japanese noodle dish, traditionally cooked on an iron plate and typically cold as street food in Japan.
Combine these noodles with your favourite meat and vegetables, seasoned with a sweet & savoury sauce similar to Worcestershire sauce before finishing them off with a classic garnish of beni shoga (red ginger) and aonori seaweed (powdered seaweed).

To make perfect Yakisoba Noodles:
Add to your favourite stir-fry and fry for 2-3 minutes.

Storage: Store in a cool, dry place. Once opened keep refrigerated and consume within the same day.
Ingredients:Water, Wheat Flour, Gluten, Salt, Soybean Oil, Acidity Regulator (Lactic Acid), Stabilisers (Mono & Diglycerides Of Fatty Acids, Sodium Polyphosphate, Sodium Triphosphate, Sodium Carbonate), Thickener (Sodium Alginate), Colour (Turmeric Powder).

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