Baixiang Instant Noodles Bowl (Artificial Pork Bone Soup Flavour) (白象豬骨濃湯麵)

£2.10

Brand: Baixiang
Size: 108g
£1.94 per 100g
Shipping Weight: 0.4345kg
Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: China

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Description:Baixiang Instant Noodles Bowl (Artificial Pork Bone Soup Flavour)

Cooking Instruction: Empty the vegetable packet into the bowl with noodles and pour in boiling water. Wait for 5 minutes. Add the soup powder into bowl. Stir well before serving.

Storage: Store in a cool dry place.

May also contain egg, milk, crustaceans, fish, peanut, and nuts.

Ingredients:Noodles Packet: Wheat Flour (50.4%), Refined Palm Oil, Starch (Tapioca Starch), Stabiliser (E1420, E452i), Gluten Powder, Salt, Acidity Regulator (E339, E500i), Thickener (E401, E412), Emulsifier (E471), Preservative (E319).

Sauce Pack (22g average): Refined Palm Oil, Carrot Powder, Onion, Edible Essence (Soybean Oil, 4-Hydroxy 2, 5 Dimethyl-3 (2H) -Furanone, Octyl & Decyl Glycerate, Flavour Enhancer (E621, E637), Black Pepper Powder, Soybean, Peanut), Water, Salt, Shallot, Garlic Oil (Soybean Oil, Garlic, Vitamin E), Scallion, White Miso Powder (Soybean, Rice, Edible Alcohol, Salt, Maltodextrin, Stabiliser (E1420)), Sugar, Yeast Extract, Hydrolysed Plant Protein Powder (Acid Hydrolysed Vegetable Protein Seasoning Liquid (Soybean, Wheat, Water), Maltodextrin, Salt, Flavour Enhancer (E621)), Ginger, Brewing Soy Sauce (Water, Soybean, Salt, Wheat Powder, Flavour Enhancer (E621, E627, E631, E635), Sugar, Preservative (E202), Colour (E150d Sulphite Ammonia Caramel), Tangerine Peel Powder, Star Anise Powder, Fennel Powder, Angelica Dahurica Powder, Cinnamon Powder, Clove Powder, Cardamom Powder, Chinese Prickly Ash Powder, Garlic Powder, Black Pepper Powder, Sesame Oil, Thickener (E412), Chilli Powder.

Vegetable Pack: Dehydrated Cabbage, Dehydrated Carrot, Dehydrated Scallion.