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Instant Noodles Bowl (Mushroom Chicken) (今麥郎香菇雞碗麵)

  • Shipping Weight: 0.462kg
  • Brand: Jin Mai Lang

Description:Jin Mai Lang Instant Noodles In Bowl (Artificial Mushroom Chicken Flavour)

Preparation: 1. Open the cover, remove the fork and add the content of all sachets into the bowl.
2. Fill bowl with boiling water until the inner line (approx 510ml).
3. Close cover and let it stand for 3 minutes.
4. Stir well and serve.

Store in a cool and dry place.
Ingredients:Noodle: Wheat Flour, Palm Oil (Contains Antioxidant (E319)), Salt, Flavour Enhancer (E621, E635), Humectant (E452i, E451i), Acidity Regulator (E500i, E501i).

Sauce Pack: Refined Palm Oil, Salt, Artificial Mushroom Flavour, Sugar, Artificial Chicken Flavour, Turmeric Powder, Mushroom Flavour, Colour (E150d), Aromas, Garlic Flavour, Anti-Caking Agent (E551).

Vegetable Pack: Dehydrated Scallion.

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