Cung Dinh Kool Instant Bowl Noodles (Salted Egg) (即食越南碗鹹蛋黄乾拌麵)

£1.30

  • Brand: Cung Dinh
  • Size: 90g
  • Shipping Weight: 0.33kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Vietnam
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Description:Cung Dinh Kool Instant Bowl Noodles (Salted Egg)

Let's Cook!
1. Open the bowl lid, take out the seasoning packs. Pour the dried vegetable into the bowl.
2. Add 400ml of hot boiling water into the bowl, close the lid and wait for 4 minutes.
3. Drain off water. Caution Very Hot!!!
4. Pour sauce pack and powder pack into the bowl, stir well before serving. Enjoy!

Storage Condition: Cool and dry place, avoid direct sunlight.
Ingredients:Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Glutinous Rice Flour, Flavour Enhancers (E621, E631, E627), Yeast Extract, Stabilisers (E452, E500, E412), Antioxidant (E306) (Contains Soy), Colour (E101).

Seasoning Sauce: Palm Oil, Shallot Powder, Water, Sugar, Salt, Yeast Extract, Vegetables (Shallot, Garlic, Chili), Flavourings, Preservatives (E202, E211), Colour (E160c), Acidity Regulators (E330), Thickener (E415), Antioxidant (E306).

Seasoning Powder: Dried Egg Yolk Powder, Sugar, Spice Powder (Shallot Powder, Garlic Powder), Maltodextrin, Flavour Enhancers (E621, E627, E631), Flavouring, Anti-Caking Agent (E551).

Vegetable: Soya Meat (Defatted Soybean), Dried Scallion.

581712
 

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