Bibigo Korean Udon Noodles Bowl (Tteokbokki Chilli Flavour) (韓式即食烏冬碗 (辣年糕))

£2.45

  • Brand: Bibigo
  • Size: 187.2g
  • £1.31 per 100g
  • Shipping Weight: 0.33kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Korea
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Description:Bibigo Korean Style Udon Noodles Bowl (Tteokbokki Chilli Flavour)
Tteokbokki Chilli Flavour. Sweet & Spicy.
Ready in 2 min

Preparation:
Place noodles in the cup and add 3Tbs (45ml) of water to the fill level.
Microwave for 2 minutes (700W) without the cap. If not heated, microwave for 20-30 more seconds.
Mix the sauce and toppings well.

Consume it at once after opening.

Avoid direct sunlight and keep in a cool place.

May contain traces of crustacean, egg, fish, peanut, milk, nuts, celery, mustard, sulphites, lupin, molluscs.
Ingredients:Udon Noodles (80.1%): Wheat Flour, Water, Modified Starch (E1442), Wheat Gluten, Salt, Sunflower Oil (Contains Soy), Acidity Regulator (E270), Thickener (E401).

Tteokbokki Chilli Flavour Sauce (18.7%): Sugar, Water, Chilli Paste (Chilli Paste (64%), Wheat Flour, Water, Salt, Chilli Powder, Wheat, Garlic, Onion, Koji) (17.5%), Corn Syrup, Defatted Soy, Rice & Wheat Powder, Distilled Alcohol (Contains Wheat, Barley), Salt, Chilli Powder), High Fructose Corn Syrup, Soy Sauce (Water, Defatted Soy, Salt, Distilled Alcohol, Glucose, Wheat), Pear Concentrate, Chilli Powder (3.5%), Seasoning (Contains Soy, Wheat), Garlic Extract, Modified Starch (E1442), Salt, Black Pepper Powder, Acidity Regulator (E330), Citrus Extract, Thickener (E415), Colour (E160c).

Topping (1.2%): Seaweed (1.09%), Sesame.

857928
 

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