Bibigo Tteokbokki Rice Cake Cup (Hot & Spicy) (韓國年糕杯 (香辣))

£2.55

Brand: Bibigo
Size: 125g
£2.04 per 100g
Shipping Weight: 0.209kg
Cuisine: Chinese, Korean
Product of: Korea

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Description:Bibigo Tteokbokki Rice Cake With Hot & Spicy Sauce

Cooking Instructions
1. Put rice cake and sauce powder in the cup.
2. Fill water (65ml) to the marked line inside and stir well to dissolve.
3. Remove lid and cook in microwave for 2 min (1000W) or 3 min (700W).

Avoid direct sunlight and keep in a cool place. Consume all once opened.

Produced in a facility that also uses fish, crustacean, shellfish, wheat, peanut, egg, milk.

Ingredients:Rice Cake: Rice, Distilled Alcohol, Rice Bran Extract, Acid Solution [E270, Water, E965(ii), E260, E331], Salt.

Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Starch, Salt, Seasoning Mix (Contains Wheat, Soybean, Sesame), Spicy Seasoning, Garlic Powder, Yeast Extract, Flavour Enhancers (E621), Natural Flavour, Onion Powder, Anti-Caking Agent (E551), Colour (E160c), Acidity Regulator (E300), Oleoresin Capsicum, Black Pepper Powder, Flavour Enhancers (E627, E631).

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Bibigo Tteokbokki Rice Cake Cup (Hot & Spicy) (韓國年糕杯 (香辣))

£2.55

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