SJ Koh Crab Flavour Rice Vermicelli White Soup (螃蟹湯米粉)


  • Brand: SJ Koh
  • Size: 100g
  • £2.20 per 100g
  • Shipping Weight: 0.176kg
  • Cuisine: Chinese, Malaysian, Singaporean, Thai, Vietnamese
  • Product of: Malaysia
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Description:SJ Koh Crab Flavour Instant Rice Vermicelli White Soup
Bihun Sup Putih Perisa Ketam Segera

Cooking Method
- Place rice vermicelli into 500ml of boiling water and cook for 3 minutes.
- Add seasoning powder and stir well.
- Delicious Crab Flavour Rice Vermicelli Soup is ready to be served.

Storage: Keep in a dry cool place.
Ingredients:Rice Vermicelli: Rice, Water.

Seasoning: Spices (Satr Anise, Cinnamon, Cumin, White Pepper), Sugar, Salt, Flavour Enhancer (E621 Monosodium glutamate), Hydrolysed Vegetable Protein (Soybean), Thickening Agent (E1400 Maltodextrin), Corn Starch, Yeast Extract, Palm Oil, Anticaking Agent (E551 Silicon Dioxide), Antioxidant (E340 Potassium Dihydrogen Phosphate), Acidity Regulators (E327 Calcium Lactate, E330 Citric Acid, E332 Tripotassium Citrate, E363 Succinic Acid), Acid (E334 Tartaric Acid).

Seasoning Oil: Palm Oil, Fried Garlic (Garlic, Vegetable Oil).

Condiment: Dehydrated Crab Sticks (Surimi, Tapioca Starch, Sugar, Salt, Flavour Enhancer (E621 Monosodium Glutamate)), Dehydrated Spring Onion.

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