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YuMei Hengyang Style Instant Vermicelli (與美 衡陽滷粉)

£3.15

  • Brand: YuMei
  • Size: 220g
  • £1.43 per 100g
  • Shipping Weight: 0.286kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Vietnamese
  • Product of: China
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Description:YuMei Hengyang Style Instant Vermicelli
Instant Noodles Hengyang Flavour

Serving Suggestions:
1) Place vermicelli and 800ml of cold water in a pot. Bring to a boil and cook for 12-15 minutes. Remove vermicelli and set aside.
2) Add 400ml of water to the pot. Stir in seasonings and the previously cooked vermicelli. Cook until vermicelli can be easily cut with chopsticks. Add the remaining contents of the packet, stir well, and enjoy.
Optional: Enhance flavour by adding green vegetables.
Note: Adjust chilli packet quantity to suit your taste preference.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Noodles: Cornflour (Corn Starch, Tapioca Starch, Water) (55%).

Seasoning Pack: Water (5.46%), Spices (Star Anise, Kaempferia), Salt, Soy Sauce (Water, Soybeans, Wheat (Gluten), Salt, Flavour Enhancer (E621), Colour (E150a), Thickener (E415), Preservative (E202)) (2%), Flavour Enhancer (E621), Rock Sugar, Preservative (E202).

Radish Pack: Radish (11.01%), Salt, Soybean Oil, Sugar, Chilli, White Sesame, Falvour Enhancer (E621), Spices (Star Anise, Kaempferia), Preservative (E202), Antioxidant (E330).

Pea & Spring Onion Pack: Peas (3.6%), Soybean Oil, Spring Onion, Salt, Sugar, Onion Powder (Dehydrated Onions, Salt, Sugar, Flavour Enhancer (E621)).

Peanut Pack: Peanut (6.5%), Soybean Oil.

Chilli Pack: Soybean Oil, Chilli (0.4%), Salt, Spices (Star Anise, Kaempferia).

Spring Onion Oil Pack: Soybean Oil (4.5%), Spring Onion Powder (Spring Onion, Salt) (0.4%), Spices (Star Anise, Kaempferia).

802599
 

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