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Instant Noodles (Hot & Sour Beef) (康師傅酸辣牛肉麵)

貨運重量： 0.1485 kg
品牌： Hong Chef

Description:Hong Chef Instant Noodles Hot & Sour Artificial Beef Flavour

Storage Conditions: Sealed in a cool dry place.

Ingredients:Noodles: Wheat Flour, Palm Oil, Potato Starch, Acetate Starch, Salt, Wheat Gluten, Compound Acidity Regulator (E501, E500, E339, E450, E451, E452), Flavour Enhancer (E621, E635), Compound Thickener (Soybean Protein, Corn Starch, E415, E401, E466), Compound Colour (E965, E101), Antioxidant (E307).

Sauce Pack: Palm Oil, Seasoning (Water, Salt, Acid Hydrolysed Vegetable Protein Seasoning, Yeast Extract, Glucose, Xylose, Starch, Spices (Aniseed, Cassia, Fennel, Myrcia), Food Additives (Flavour Enhancer (E621, E635), Sweetener (E965), Thickener (E415, E1414)), Artificial Beef Seasoning (Soy Sauce, Salt, Glucose, Yeast Extract, Corn Starch, Spices (Aniseed, Cassia, Fennel, Myrcia), Food Additives (Flavour Enhancer (E621, E635), Emulsifiers (E1422, E473), Colour (E150), Thickener (E412))), Soy Sauce, Salt, Chilli, Sesame Oil, Soybean Paste, Garlic, Ginger, Sichuan Pepper Powder, Onion Oil (Palm Oil, Onion, Ginger, Dried Chilli, Antioxidant (E307)), Antioxidant (E307), Colour (E160).

Seasoning Pack: Salt, Sugar, Fired Soy Bean, Chilli Powder, Hydrolysed Vegetable Protein Powder (Acid Hydrolysed Vegetable Protein Seasoning, Salt, Sweetener (E965)), Spices (Aniseed, Cassia, Fennel, Myrcia), Soybean, Yeast Extract, Flavour Seasoning (Sugar, Soy Sauce, Salt, Acid Hydrolysed Vegetable Protein Seasoning, Glucose, Spices (Aniseed, Cassia, Fennel, Myrcia), Food Additives (Flavour Enhancer (E621, E635), Sweetener (E965), Preservatives (E330), Antioxidant (E307), Colour (E150)), Sesame, Dehydrated Chilli, Dehydrated Onion, Food Additives (Flavour Enhancer (E635), Sweetener (E965), Preservatives (E330)).

Vinegar Pack: Vinegar (Contain Preservatives (E211)).