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Indomie Instant Noodles (Mi Goreng Rendang) (營多印尼麵 (乾咖哩味))

  • Shipping Weight: 0.121kg
  • Brand: Indo Mie

Description:Mi Goreng Rendang Spicy Beef Flavour Dry Noodles

Contains sachets of: Seasoning Powder, Seasoning Oil, Sweet Soy Sauce, Chilli Powder

Cooking Instructions:
1. Place noodles in briskly boiling water (400 ml) and simmer for 3 minutes
2. Mix all seasoning sachets (according to taste), on a plate while the noodles are being cooked
3. Remove noodles from water and drain well
4. Add noodles to the seasonings and mix well. Your delicious noodles are ready to serve

Allergen Information: Contains Wheat, Tree Nut, Soy Bean, Sesame.
Product may also contain sulphite.

Store in a cool dry place.
Ingredients:Noodles: Wheat Flour (66%), Refined Palm Oil (Contains Anti-oxidant (E319)), Salt, Acidity Regulators (E451, E501, E500), Thickener (E412), Colour (E101).
Seasoning Powder: Salt, Sugar, Flavour Enhancers (E621, E631, E627), Artificial Beef Flavour, Garlic Powder, Yeast Extract, Colour (E150a), Coconut Flavour, Pepper, Grill Flavour, Clove, Star Anise.
Seasoning Oil: Refined Palm Oil (Contains Anti-oxidant (E319)), Onion, Chilli, Candlenut (Tree Nut), Garlic, Ginger, Galangal, Turmeric Leaf, Lemongrass, Lime Leaf, Turmeric, Bay Leaf, Colour (E160c), Curry Flavour.
Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Bean, Spice, Sesame Oil.
Chilli Powder (0.58%)

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