Ottogi Instant Spicy Seafood Noodles Multipack (Beijing Jjambbong Ramen) (不倒翁 辣炒海鮮湯麵)


  • Brand: Ottogi
  • Size: 5 x 120g
  • £0.83 per 100g
  • Shipping Weight: 0.77kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese
  • Product of: Korea
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Description:Ottogi Instant Spicy Seafood Noodles Multipack (Beijing Jjambbong Ramen)
Korean Style Instant Noodles Spicy Seafood Noodle
Spicy Seafood Stew Flavour.

Cooking Instructions:
Put the vegetable mix in 550ml water and bring to boil. Add the noodles and soup powder. And let it boil for 5 more minutes. Stir well and enjoy.

Storage: Store in a dry place and protect from sunlight.

Contains anchovy, crab, shrimp, wheat, soybean.
Produced in a facility that also uses milk, egg, tree nuts, peanuts, sesame.
Ingredients:Noodles (103.9g): Wheat Flour (59.5%), Modified Potato Starch, Palm Oil, Potato Starch, Wheat Gluten, Salt, Garlic Extract, Acidity Regulator (E322), Sweetener (E420), Emulsifier (E471), Colour (E101, E170), Alkaline Agent, Stabiliser (E412).

Powder Soup (12.0g): Salt, Crab (Crustaceans) Extract, Kelp Extract Powder, Cuttlefish (Molluscs), Extract Powder, Glucose, Roasted Garlic Powder, Soy Sauce Powder (Soybean, Wheat, Salt), Bonito (Fish) Extract Powder, Mussel (Mollusc) Extract Powder, Red Pepper, Sugar, Onion Powder, Shrimp (Crustaceans) Extract, Yeast Extract Powder, Black Pepper, Glycine, Red Pepper Extract Oil, Dextrin, Flavour Enhancer (E627, E631, Alanine), Ginger Powder, Cabbage Extract Powder.

Dehydrated Vegetable Mix (4.1g): Cabbage, Cuttlefish (Molluscs), Onion, Carrot, Brown Seaweed, Mushroom, Green Onion.




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