No.Wang Instant Vermicelli Luosifen (Mushroom Flavour) (螺霸王螺絲粉 (蘑菇))

£3.95

Brand: No.Wang
Size: 400g
£0.99 per 100g
Shipping Weight: 0.4895kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: China

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Description:No.Wang Instant Vermicelli Luosifen (Mushroom Flavour)

Cooking Instructions:
1. Put the rice noodle with 500ml of cold water into the pot and cook until boiling.
2. Cook the rice noodle for 5-8 minutes, then drain.
3. Bring another 500ml of water to boil. Add the tofu and rice noodle or step 2 into the water.
4. Keep cooking until the rice noodle can be pinched off by chopsticks. Then add soup base and all ingredients packs into the cooking pot.
5. Add peanut and chilli oil (base on personal taste), and stir slightly. You also can add vegetables.
6. Enjoy the delicious Luo Ba Wang rice noodle.

Ingredients:Rice Noodle Packet: Mixed Dried Rice Noodles (Rice (>=55%), Corn Starch, Wheat Starch).

Soup Packet: Water, Soybean Oil, River Snail soup, Salt, Chilli, Spices, Food Additives (Monosodium Glutamate, Disodium 5-Ribonucleotide, Potassium Sorbate), Food Flavour.

Green Bean Packet: Green Bean (green Bean, Water, Salt, Potassium sorbate), Water, Black Fungus, Soybean Oil, Chilli, Salt, Vinegar, Monosodium Glutamate, Potassium Sorbate.

Bamboo Shoots Packet: Bamboo Shoots (Bamboo Shoots, Water, Salt, Potassium sorbate), Soybean Oil, Salt, Monosodium Glutamate, Chilli, Potassium Sorbate.

Chilli Oil Packet: Soybean Oil, Chilli, Spices.

Mushrooms Packet: King Oyster Mushroom, Soybean Oil, Chilli, Salt, Compound Seasoning Powder (Yeast Extract, Maltodextrin, Scallion, Ginger, Spices, Monosodium Glutamate), Food Additives (Potassium Sorbate, Monosodium Glutamate).

Bean Curd Packet: Bean Curd (Soybean, Water), Soybean Oil.

Vinegar Packet: Vinegar, Water, Sugar, Garlic, Salt, Chilli, Monosodium Glutamate.

Tofu Puffs Packet: Low Temperature Soybean Meal, Soy Isolate Protein, Wheat Gluten Flour, Wheat Flour, Spices.

Peanut Packet: Peanut, Soybean Oil.